Play
Stay
Dine
Shop
Promotions
What's On
Meetings
About Us
Decadence in Bloom
Celebrate this Mid-Autumn Festival with us as Feng Shui Inn invites you to indulge in a celestial celebration of heritage and elegance. Under the gentle glow of a crescent moon, five exquisite orchids bloom — each a symbol of grace, prosperity, and timeless beauty.
Savour our handcrafted baked and snowskin mooncakes, where tradition meets artistry in every bite, from velvety lotus paste to innovative textures and flavours.
Event Dates
5 Sept – 6 Oct 2025
Before 5 September
Call 6577 6599 or email fengshuiinn@rwsentosa.com
From 5 September onwards
- Visit the booth at Hotel Ora
Call 6577 6599 or email fengshuiinn@rwsentosa.com
Call 6577 6599 or email fengshuiinn@rwsentosa.com
From 5 September onwards
- Visit the booth at Hotel Ora
Call 6577 6599 or email fengshuiinn@rwsentosa.com
Early bird rate runs from now until 8th September
Feng Shui Inn traditional baked mooncake - Early Bird SGD$78 (U.P SGD$98)
- 15-Year-Sun Dried Mandarin Orange Peel with Red Bean Paste (Teochew Style Flaky Crust) (New!)
- A culinary masterpiece with flaky hand-rolled Teochew crust and citrus-kissed red bean for rich, earthy complexity
- Chicken Bak Kwa With Macadamia Nut and Assorted Nuts (Teochew Style Flaky Crust) (New!)
- Smoky bak kwa with buttery macadamia and roasted nuts in a sweet umami crunch, wrapped in hand-rolled Teochew crust
- Bentong Ginger Juice with Milk Custard (Baked Skin) (New!)
- Creamy milk custard warmed with aromatic Bentong ginger for a smooth indulgence with a hint of gentle spice in a baked crust
- Double-Yolk-Low-Sugar White Lotus Seed Paste (Baked Skin)
- A classic baked pairing of savoury salted yolks and premium lotus paste thoughtfully lightened for a more elegant, balanced sweetness
Feng Shui Inn Orange -infused Musang King Durian snow skin Mooncake - Early Bird SGD$102 (U.P SGD$128)
- Orange- Infused Musang King Durian (Snow Skin) (New!)
- Bold Musang durian paired with bright orange zest wrapped in delicate snow skin for indulgence with a light, refreshing finish