If you’re building a “what to eat in Singapore” or “Singapore snacks” hit list but only have one stop, Resorts World Sentosa has you covered. You can buy iconic local snacks for gifting (or for yourself), then sit down for a Singaporean dinner (yes, chilli crab too) – all within the resort’s upgraded retail enclave WEAVE. 

Pierre Hermé has unveiled The Jardin Peranakan, a Singapore-exclusive macaron inspired by the rich heritage of the Peranakan community. This world-first creation reimagines the beloved local flavours of pandan and kaya, blending Southeast Asian tradition with French pastry artistry. Fresh, fragrant notes of pandan are layered with subtle hints of vanilla and almond. A rich, creamy kaya filling anchors the centre, bringing balance and refinement to the indulgence. Familiar yet refined, The Jardin Peranakan is a distinctly Singaporean indulgence. 

Take home a box of four macarons in a Singapore-exclusive tin, a souvenir treat to share with friends and family.

• Location: WEAVE, #01-234/234A

• Opening hours: Daily, 10am–8pm 

• Price range: From S$18 for a box of 4 macarons

Make a reservation for dining in

If you’re looking for unique snacks to buy in Singapore, IRVINS is an easy pick. Best known for its bold, Dangerously Addictive™ salted egg flavour, the brand has gained widespread acclaim for this iconic Singaporean taste.

IRVINS' best-selling snacks include fish skin, salmon skin, potato chips, and mix packs –turning salted egg treats into one of Singapore’s most iconic contemporary bites. A must-buy if you want something uniquely Singaporean to bring home.

• Location: WEAVE, #02-K112 

• Opening hours: Daily, 12pm–9pm 

• Price range: From S$5.90 (small snack packs) to ~S$19–S$22.80 for larger bags/gift boxes 

3. Old Seng Choong heritage bakes and cookies (classic local flavours in giftable tins)

Old Seng Choong transforms familiar local flavours into premium gifting treats – from cookies and cakes to snackable bakes thoughtfully created for travellers returning home. Designed as a souvenir stop, each treat captures the comforting tastes of Singapore in beautifully crafted local delights.

Whether you're taking a break between attractions or grabbing a quick bite before your next adventure, their fresh bakes make the perfect snack.

If you’re looking to bring home a taste of Singapore, discover exclusive flavours, including the fragrant Rose Cookies and savoury Salted Egg Cookies. A quick stop at Old Seng Choong offers both a delightful treat and a uniquely Singaporean gift.

• Location: WEAVE, #01-223 
• Opening hours: Daily, 9am–8pm 
• Price range: S$2.00–S$63.20

4. JUMBO Premium (iconic Singapore chilli crab)

JUMBO Premium is the brand’s first “Premium” concept restaurant specifically built around their time-honoured signatures, including the award-winning chilli crab, and an outlet-exclusive menu of inventive dim sum.

JUMBO’s reputation for consistency is anchored by their award-winning chilli crab, which diners frequently highlight for its fresh, fleshy mud crab and the signature "flavour bomb" sauce – a rich, semi-sweet eggy gravy that strikes a perfect balance between tangy tomato and a subtle, nutty hint of peanut.

Alongside friendly, attentive service and the "memorable experience" of dipping golden fried mantou into that luscious sauce, it delivers exactly what you’d expect from a premium Singaporean restaurant.

Practical note: Chilli crab is commonly priced by market rate, depending on its size or season. If you want budget control, ask for the approximate crab size and price upfront before ordering. 

• Location: WEAVE, #B1-202/203 
• Opening hours: Daily 9am–10pm
• Price range: Varies by size and season 

Make a reservation

Asian Food Hall (formerly known as FEAST at WEAVE) features multiple cuisines and fast casual dining for families and mixed groups – all in one location. It brings together street food classics and modern interpretations across the region. The experience is built around kiosk ordering and “clusters,” with a large menu that can swing from Nasi Padang to every traveller’s favourite dish, the Satay – barbecued skewers served alongside a thick, savoury-sweet peanut gravy.

Convenience and affordability make this location the pragmatic pick when you want “something satisfying now” before heading to an attraction – and it’s also why it’s useful for travellers trying to sample Singapore food (and neighbouring Asian staples) without committing to a full-service restaurant. 

• Location: WEAVE, #02-201 to 203 & 210-212 
• Opening hours: Daily; 11am–8pm
• Price range: ~S$10–S$13 for mains

Discover three distinct dining zones

There are many more culinary options available across Resorts World Sentosa – from local delights to international fare, and bars too. Explore the possibilities on our dining page.