Moutarde

休闲餐饮 | 法式菜肴 | 特色餐厅

Moutarde 是一间时尚的休闲餐厅，由名厨 Paul Pairet 倾力打造。这里以鲜嫩多汁的烤肉为特色，将经典法式风味与现代创意元素巧妙融合，呈现全新的味蕾体验。

餐厅详情

营业时间
周一至周五
上午11点30分 – 下午3点 | 下午6点 – 晚上10点
周六及周日
上午11点30分 – 晚上10点

联系方式
+65 6577 6688 | dining@rwsentosa.com

如何到达

地址
#B1-219-221, WEAVE
26 Sentosa Gateway 098138

停车场信息
B1 层东区停车场
消费满新币 20 元，即可乐享免费停车礼遇。
了解更多

建议下车地点
B1 赌场入口

时尚的法式烤肉餐厅

Moutarde融合英式烤肉与法式旋转烤，呈现整块肉类与鱼类，搭配经典小酒馆的前菜、配菜与甜点，尽显法式风情。

午餐（周一至周五，上午11:30至下午3:00）

早午餐（周六至周日，上午11:30至下午2:30）

下午茶（周六至周日，下午3:00至下午6:00）

晚餐（周一至周日，下午6:00至晚上10:00）

葡萄酒与饮品

主厨 Paul Pairet

主厨 Paul Pairet 以卓越创新著称，携两间备受瞩目的概念店——Moutarde 与 Sundae Royale 入驻圣淘沙名胜世界，开启新的职业版图。

他出生于法国，并在此学习厨艺，取得了许多成就。其中，最为人所熟知的便是开创了米其林三星餐厅——Ultraviolet。除了这个传奇先锋之作外，他还主理多间备受赞誉的餐厅，包括上海的经典海鲜牛排馆 Mr & Mrs Bund 和法式小酒馆 Polux 以及巴黎 Hôtel de Crillon 的烧烤餐厅 Nonos & Comestibles。

Resort_World_Sentosa_Moutarde_Greg_Robinson

Chef Greg Robinson

Driven by experience and precision, Chef Greg Robinson has spent nearly two decades shaping modern fine dining. Trained in the United States, he moved to Shanghai in 2006 and began a long‑standing collaboration with Chef Paul Pairet.

While serving as Head Chef and Chef Paul’s executive right-hand, Greg played key roles in projects such as Ultraviolet. Now based in Singapore, Greg continues to craft refined, immersive dining through thoughtful creativity, operational excellence, and a deep commitment to hospitality.

Resort_World_Sentosa_Moutarde_Dine-and-wine

Dine and Wine at Moutarde

16 April 2026

Because good food deserves great wine.

Join us for an intimate evening of food and wine with Chef Paul Pairet and Sommelier Xavier Thuizat, where Chef Paul’s iconic creations are revisited, reworked and paired with intent. Classic flavours, generous pours, no fuss, just good food and good company.

Resort_World_Sentosa_Moutarde_Wellington_Wednesday

Wellington Wednesdays

Because Wednesdays deserve better.

Every Wednesday evening, Moutarde serves its take on the classic Beef Wellington. Tender Beef - wrapped in Duxelles, Serrano Ham, and Crisp Brioche.

Simple, comforting—served with your choice of side, and your first glass on the house.
Price: SGD 58++

The Good Brunch

Date: Saturdays and Sundays 11:30am – 3:00pm

Unhurried. Uncomplicated. Unapologetically indulgent. Perfect for sharing. That’s brunch, Moutarde‑style.

Start at the cold‑starter station, then follow the aroma to the carvery, where our famed big‑format roasts take centre stage.

Want eggs your way? Extra sides? Free-flow beverages? A sweet something? Just wave and order from our service team; we’ll prepare them fresh in the kitchen.

Enjoy while helping us keep brunch sustainable. Excessive food waste may incur a 10% service charge.
Price: Adults SGD 88 ++ Children (7-13) SGD 48++