CURATE创意品鉴餐厅

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开启新加坡最佳餐饮体验

荣获2018新加坡旅游业大奖“新加坡最佳餐饮”得主之一,CURATE非凡卓越的美食品质值得您的每一次探索与期待。餐厅将美食与艺术完美融合,不断打破界限,炮制创意无限的现代欧洲菜式,让您沉醉于美食艺术中。

餐厅每年推出四届“Curate 美食艺术品鉴会”,邀请享誉国际的米其林星级厨师前来一展身手,与常驻大厨匠心合作为极具品位的美食家打造触动感官的精致飨宴。

网上预订输入促销代码RWSONLINE可享5%折扣。 附带条款。

立即预订

地点
福廊1层

营业时间
晚餐: 傍晚6点至晚上10点
每逢周二和周三休息, 公共假期及前夕除外

着装要求
优雅得体

联系我们
+65 6577 7288 / +65 6577 6688
curate@rwsentosa.com / dining@rwsentosa.com

团体预订 / 私人用餐
团体预订(10人及以上 )请电邮至restaurantsales@rwsentosa.com
餐厅的私人宴请详情。

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JFOODO x Curate-320X325-PNE0020

Sake X Seafood at CURATE, In Partnership with JFOODO

Did you know that it’s a common misconception that seafood is best paired with white wine? In fact, sake is the much better choice, as it helps accentuate the umami taste in seafood! 
 
Presented in conjunction with JFOODO (part of JETRO, the Japan External Trade Organisation), from 1 October to 30 November, a total of 12 local fine dining restaurants are set to celebrate the harmony between seafood and sake with exclusive dishes and special pairings! For this event, CURATE at Resorts World Sentosa will be presenting two very special seafood dishes, paired with the finest sake flown in direct from Japan to bring out the very best of each dish. These dishes are namely, a binchotan-grilled Glazed Hokkaido Scallop paired with the award-winning John’s Sparkling Sake (Keigetsu), as well as crispy Pan-seared Pike Perch paired with Tatenokawa Junmai Daiginjo Seiryu Sake. 
 
Don’t miss this chance to take your sake appreciation to the next level with these limited time items!  
Wine & Dine
Singapore Tourism Award 2018 - Best Dining Experience - CURATE

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