Ocean Restaurant
For an extraordinary dining experience, step into Ocean Restaurant and be captivated by the panoramic views of the vibrant underwater world while you dine alongside graceful manta rays, reef sharks and a kaleidoscope of tropical fish.
The menu is curated by Chef Olivier Bellin, a two-star Michelin chef from L’Auberge des Glazicks in Brittany. The chef is a passionate advocate of sustainable dining, and his menus revolve around responsibly sourced seafood and locally farmed produce which he uses to tell stories about his region.
Operating Hours
11:30am - 3:00pm
Dinner (Daily)
6:00pm - 10:30pm
Location
Parking Information
Equarius Hotel B1M West Car Park
Free parking with SGD20 spent.
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Menu
Meet our chefs
Chef Olivier Bellin
A dedicated chef with a great fondness for his hometown, his signature dishes often reflect a hint of his beloved Brittany.
Chef Richard Frick
Throughout his 14-year career, he has been mentored by renowned Michelin-starred chefs and gained invaluable experiences in Michelin-starred and World's Best Restaurants around the world.
Chef Olivier Bellin
A dedicated chef with a great fondness for his hometown, his signature dishes often reflect a hint of his beloved Brittany.
Chef Richard Frick
Throughout his 14-year career, he has been mentored by renowned Michelin-starred chefs and gained invaluable experiences in Michelin-starred and World's Best Restaurants around the world.
Chef Olivier Bellin
A dedicated chef with a great fondness for his hometown, his signature dishes often reflect a hint of his beloved Brittany.
Chef Richard Frick
Throughout his 14-year career, he has been mentored by renowned Michelin-starred chefs and gained invaluable experiences in Michelin-starred and World's Best Restaurants around the world.
Accolades
Tatler Best
Tatler Best 2025 A mark of distinction, this honour celebrates our commitment to exquisite flavours, flawless service, and the art of unforgettable dining.
Wine Spectator
Wine Spectator Best of Award of Excellence With over 350 exceptional wines and rare vintages, we’re proud to be recognised for offering a world-class wine experience to our guests.
Tatler Best
Tatler Best 2025 A mark of distinction, this honour celebrates our commitment to exquisite flavours, flawless service, and the art of unforgettable dining.
Wine Spectator
Wine Spectator Best of Award of Excellence With over 350 exceptional wines and rare vintages, we’re proud to be recognised for offering a world-class wine experience to our guests.
Tatler Best
Tatler Best 2025 A mark of distinction, this honour celebrates our commitment to exquisite flavours, flawless service, and the art of unforgettable dining.
Wine Spectator
Wine Spectator Best of Award of Excellence With over 350 exceptional wines and rare vintages, we’re proud to be recognised for offering a world-class wine experience to our guests.
Featured dishes
Basil Martini
Butter Poached Dover Sole
Breaded Frog Legs
Ebi Tartare
Global Warming
Green Ocean
Alaskan Scallops
King Crab
Mango Pavlova
Sweet Haven
Oven-Baked Wagyu Beef
Scallop
Seaweed Butter John Dory
Tochigi Beef
Turbot
Basil Martini
Butter Poached Dover Sole
Breaded Frog Legs
Ebi Tartare
Global Warming
Green Ocean
Alaskan Scallops
King Crab
Mango Pavlova
Sweet Haven
Oven-Baked Wagyu Beef
Scallop
Seaweed Butter John Dory
Tochigi Beef
Turbot
Basil Martini
Butter Poached Dover Sole
Breaded Frog Legs
Ebi Tartare
Global Warming
Green Ocean
Alaskan Scallops
King Crab
Mango Pavlova
Sweet Haven
Oven-Baked Wagyu Beef
Scallop
Seaweed Butter John Dory
Tochigi Beef
Turbot
Mooncake Festival 2025
Celebrate Mid-Autumn with Feng Shui Inn’s handcrafted traditional and snowskin mooncakes — where timeless flavours meet refined indulgence.
Taste the Race
Feel the rush beyond the tracks with curated desserts and exclusive menus crafted by our star chefs this racing season.
Savour Canto masterpieces at home
Serve up Chinese flavours from master chefs in your own dining room. Choose from authentic Hong Kong roasts, dishes expertly infused with wok hei and more.
Grill up a sumptuous storm
Enjoy the thrill of home grilling with our kits. Each features top-quality meats, seafood and condiments – ready to cook and bursting with flavour.
Lunch-time Exclusives
Dine in style with our exquisite menus – whether you’re looking for a sophisticated business lunch or a casual catch-up.
RWS Pâtisserie
Indulge yourself or loved ones with treats from our divine range of pastries, cakes and desserts crafted by our pâtissiers.
Get 5% Off When You Book Our Restaurants Online
Get 5% off when you make a restaurant booking on our website with promotional code RWSONLINE!
FREE parking in Resorts World Sentosa
Dine at our participating outlets to enjoy free valet parking and complimentary parking (with min. SGD20 spend).
Mooncake Festival 2025
Celebrate Mid-Autumn with Feng Shui Inn’s handcrafted traditional and snowskin mooncakes — where timeless flavours meet refined indulgence.
Taste the Race
Feel the rush beyond the tracks with curated desserts and exclusive menus crafted by our star chefs this racing season.
Savour Canto masterpieces at home
Serve up Chinese flavours from master chefs in your own dining room. Choose from authentic Hong Kong roasts, dishes expertly infused with wok hei and more.
Grill up a sumptuous storm
Enjoy the thrill of home grilling with our kits. Each features top-quality meats, seafood and condiments – ready to cook and bursting with flavour.
Lunch-time Exclusives
Dine in style with our exquisite menus – whether you’re looking for a sophisticated business lunch or a casual catch-up.
RWS Pâtisserie
Indulge yourself or loved ones with treats from our divine range of pastries, cakes and desserts crafted by our pâtissiers.
Get 5% Off When You Book Our Restaurants Online
Get 5% off when you make a restaurant booking on our website with promotional code RWSONLINE!
FREE parking in Resorts World Sentosa
Dine at our participating outlets to enjoy free valet parking and complimentary parking (with min. SGD20 spend).
Mooncake Festival 2025
Celebrate Mid-Autumn with Feng Shui Inn’s handcrafted traditional and snowskin mooncakes — where timeless flavours meet refined indulgence.
Taste the Race
Feel the rush beyond the tracks with curated desserts and exclusive menus crafted by our star chefs this racing season.
Savour Canto masterpieces at home
Serve up Chinese flavours from master chefs in your own dining room. Choose from authentic Hong Kong roasts, dishes expertly infused with wok hei and more.
Grill up a sumptuous storm
Enjoy the thrill of home grilling with our kits. Each features top-quality meats, seafood and condiments – ready to cook and bursting with flavour.
Lunch-time Exclusives
Dine in style with our exquisite menus – whether you’re looking for a sophisticated business lunch or a casual catch-up.
RWS Pâtisserie
Indulge yourself or loved ones with treats from our divine range of pastries, cakes and desserts crafted by our pâtissiers.
Get 5% Off When You Book Our Restaurants Online
Get 5% off when you make a restaurant booking on our website with promotional code RWSONLINE!
FREE parking in Resorts World Sentosa
Dine at our participating outlets to enjoy free valet parking and complimentary parking (with min. SGD20 spend).