Chilli Crabs and “shiok” (amazing) taste of Singapore
Great local Singaporean dishes and desserts that are yummy.
Hard Rock® Hotel Singapore, Lobby
Breakfast: 7.30am - 10.30am (Daily, walk-ins only)
Sweet Sessions: 11am to 10pm
Lunch: 12pm to 2.30pm
Dinner: 6pm to 10pm
6pm - 9.30pm (Every Friday and Saturday)
For group reservations (10 persons and above), kindly email to email@example.com and our sales representative will reach out to you shortly.
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For group reservations (10 persons and above), kindly email firstname.lastname@example.org and our sales representative will reach out to you shortly.
Its Sweet Sessions is a showcase of acclaimed patissier Chef Kenny Kong’s interesting sweets and desserts. At this café-like setting, you’ll get to enjoy desserts in jars, waffles and pancakes, an extensive selection of refreshments, and more – as you sit back and while your day away.
Specialising in crabs and seafood dishes, Crab Sessions is the place to be if you love dishes cooked in the Singapore black pepper or red chilli styles, or any variety of local hot wok favourites. Have them in a vibrant restaurant setting that’s perfect for a casual gathering amongst friends.
At the Cooking Sessions, book a spot for your friends, your team or even your kids to these cooking classes conducted by celebrated chefs. Get hands-on in this fully equipped studio for all the fun of cooking and baking, minus the hassle of cleaning up. A great option for team building events, or even something unique for your kids’ parties.
▸ Cooking Studio
▸ Birthday Party for Kids
▸ Baking Session for Kids
For any enquiries on Cooking Sessions, email to email@example.com.