One of the only few truly Singaporean culinary heritage dishes, Bak Kut Teh remains a firm local favourite. It is believed that it was the early settlers who came to Singapore; young godown workers, who were the first to brew this dish for nourishment and strength.

Founded in 1977, the NG AH SIO Bak Kut Teh brand has since become synonymous with delicious and authentic pork ribs soup. Served with chilli and dark soya sauce and accompanied by servings of freshly-brewed Kung Fu tea, the dish represents a quintessentially Singaporean meal – simple, wholesome and delicious.

You can now savour NG AH SIO’s Bak Kut Teh at its newest outlet located at Resorts World™ Sentosa. Featuring its innovative new self-order kiosks, customers can now enjoy this local delicacy with even less waiting time and the added bonus of no service charge.