by Feng Shui Inn

Shaped like a treasure box to honour the precious recipes of Executive Chef Li Kwok Kwong’s grandmother. Savour a sublime marriage of traditions with luxurious ingredients that include 10-head abalone, waxed duck, cordyceps flower and more.This richly flavoured creation is best paired with the bold taste and aromas of Imperial Pu'er Tea.

by table65

One exquisite European interpretation of the dumpling. Two prized ingredients, from land and sea. Discover the difference richly flavoured smoked eel and tender, melt-in-the-mouth pork tendon make as you savour the balance of two incredible textures and tastes.Complement this fusion creation with Hong Guan Yin, a black tea that is sure to please lovers of western teas.

by Osia Steak & Seafood Grill

by Syun

A culinary exploration of tradition that embraces Japanese influences. Unwrap it to reveal a rectangular dumpling filled with authentic Japanese ingredients like steamed kurobuta pork belly, prawns, sakura ebi, nourishing zakkoku (16-grain mix), ginkgo nut, baby bamboo shoot, Japanese pepper and more. Savour the complex flavours of this delight along with the rich, earthy taste of Imperial Pu‘er Tea.

by Malaysia Food Street

Taste how our chefs have reinterpreted the dumpling in this ode to the region’s cuisine. The fragrance of coconut milk, the sweetness of bananas and the beautiful blue of butterfly pea flowers, make this sweet-and-savoury delicacy stand out. Steamed in banana leaves for an unmistakable aroma. 

Let the delicate aromas of the Tea Chapter Artisan Floral Roast refresh your palate as you enjoy this treat.

Appreciate treasured fragrances and tastes as you brew fine teas using premium leaves from Tea Chapter. This set consists of Tea Chapter Artisan Floral Roast, Hong Guan Yin and Imperial Pu'er. These renowned teas are excellent for completing any gourmet experience.