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Terms & Conditions
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For delivery and pick-up of your ‘A Journey of Flavours’ Deluxe Dumpling Set/s  

A) Delivery service by Oddle

  • FREE delivery service is:
    • Not valid for sets purchased at the Early Bird rate
    • Valid only for purchases of 3 or more sets
    • Valid for 1 single location only

B) Self Pick-up

  • Self-collection is available at Hotel Michael from 12pm to 8pm daily, from 29 May 2023 to 22 June 2023.

General Terms and Conditions applicable to (A) and (B)

  • Please allow a minimum of 3 working days for processing of orders. The last day to place an order that includes delivery will be 19 June 2023.
  • No cancellations are allowed after a purchase is made.
  • Our products may contain traces of nuts, gluten, eggs, dairy and other allergens.
  • For any enquiries or changes, please email us via festive@rwsentosa.com.
  • All items are subject to availability.
  • All prices stated are nett prices, inclusive of prevailing government taxes.
  • Resorts World Sentosa reserves the right to vary or amend any terms and conditions without prior notice.

Online Pre-Orders

Now - 22 Jun 2023


Onsite Pre-Orders

29 May - 22 Jun 2023



Early-bird: SGD98 per set (valid till 04 June only)

Regular price: SGD128 per set

*for a set of all 6 dumpling flavours


Collection Details

Date: 29 May - 22 Jun 2023 (Daily) 
Time: 12pm - 8pm 
Location: Hotel Michael Lobby


Special corporate/bulk order pricing available for minimum of 10 sets including delivery 


Order Now from Oddle

Dumplings 2023

Eight Treasures Foie Gras Dumpling

Feng Shui Inn

Taste a creation based on the acclaimed Executive Chef's cherished Hong Kong family recipe, featuring decadent foie gras, eight-head abalone, roselle, and melt-in-the-mouth pork belly.

Dumplings 2023

Peruvian Duck Juane Dumpling


Discover exotic flavours based on El Juane, a Peruvian dumpling. Its unique aroma comes from South-American spices, coriander, purple potatoes and its banana-leaf wrapping.

Dumplings 2023

Thai Sweet Potato and Coconut Dumpling

Soi Social

Savour Siamese sweetness at tea time with a dessert dumpling that features sweet potato, pandan leaves, lotus seeds, taro, and a Thai duo of coconut flesh and milk.

Dumplings 2023

Chicken Dumpling with Scallop and Chouchenn


Relish a European take on the dumpling with flavours from land and sea. Brittany's famous mead chouchenn rounds up a recipe that uses chicken, conpoy, morels, pistachios and golden raisins. 

Dumplings 2023

Australian Smoky Pork Dumpling

Osia Steak and Seafood Grill

Surprise your palate with intensely smoky Berkshire pork belly from a stone hearth oven. It’s elevated with chorizo and a secret spice mix that makes for an unforgettable experience.

Dumplings 2023

Japanese Truffle Crab Dumpling


Expand your gourmet horizons with Syun’s seafood creation. It complements the natural sweetness of blue swimmer crab with truffle’s unmistakable aroma to make every bite remarkable.

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