Rev up your appetite with a tasteful platter of grilled Anticucho skewers – a classic Peruvian-Chinese delight.

Experience a grand tour of exciting flavours with a menu that includes Crispy Crab Claw in Chilli Sauce, Baked Lobster in Butter Cream, and more.

Experience a culinary thrill with this four-course menu featuring the rare black Cemani Chicken with truffle, parsnip, and alyssum.

Toast to your favourite teams with a special negroni over hearty platters or a meaty 1.2kg wagyu striploin perfect for sharing with loved ones.

Make a pit stop to share an ice-cold bucket of beer and a delectable platter filled with Thai delights such grilled Moo Ping, Stuffed Chix Wings and more.

Delight in the best of contemporary Japanese flavours – from a grid of exquisite sushi to Hokkaido’s podium-worthy Yome no Daichi Pork Fillet Loin.