Ocean Restaurant by Cat Cora is the latest dining concept developed by Resorts World Sentosa and Cat Cora, renowned Iron Chef and the only female celebrity chef in Singapore. Echoing Marine Life Park’s mission of ensuring a healthy future for our marine ecosystem, the restaurant serves sustainably sourced seafood.
Characterised by light, simple and healthy dishes using the freshest produce from around the region, guests can look forward to Cat Cora’s signature dishes as well as dishes that have been specially created for Ocean Restaurant.
These include such appetisers as Sous Vide 48°C King Salmon – Sustainable Caviar & Prosecco Pear Crushed Almond, Vine Tomato Jelly and Garden Cress, and entrées like Arctic Char with Satsuma-Habanero Glaze – Meyer Lemon Cous Cous and Hot House Cilantro.
Located inside the S.E.A. Aquarium, the world’s largest aquarium, diners can savour a magnificent view of the Open Ocean habitat whilst enjoying a truly memorable dining experience.
Admission to Ocean Restaurant is via West Zone Carpark, B1M. Diners can park near Equarius Hotel.
Click here to find out more about S.E.A. Aquarium
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